Fake Sugar & Fake Fat Leads to Weight GAIN
Fake Sugar & Fake Fat Leads to Weight GAIN – – and Diarrhea
“Synthetic fat substitutes used in low-calorie potato chips and other foods could backfire and contribute to weight gain and obesity, according to a study published by the American Psychological Association.”
Olestra is the fake fat that was created in the 1990’s and many people got sick with diarrhea when eating olestra chips.
Manufacturers quickly have removed products containing Olestra (Olean).
- No more Lays Light chips.
- No more Fat free Pringles.
Pringles are not health food, with or without Olestra.
Pringles and many chips and crisps contain:
- Genetically modified, inflammatory Vegetable Oil (Corn Oil, Cottonseed Oil, Soybean Oil, Sunflower Oil)
- Genetically modified Corn Flour, Cornstarch, Maltodextrin
- Brain cell damaging Monosodium Glutamate
- Possible hidden MSG from Natural and Artificial Flavors
- Trans Fats from Mono- and Di-Glycerides
Food manufacturers are trying to remove fat and creating health-damaging substitutes.
Flash Sale – Premium Starter Kit 10% off + Essential Oil Class On-LineSeptember 12th, 2018
Can Cinnamon Lower Blood Sugar or Help Improve Hemoglobin A1C?September 10th, 2018
MCT vs Coconut OilSeptember 6th, 2018
How to Make and How to Use Coconut Manna (Coconut Butter)September 1st, 2018
Eat Saturated FatAugust 29th, 2018