Broccoli Salad, Dairy-free
- 6 cups Broccoli florets, chopped into small pieces
- 2/3 cup red onion, finely diced
- 1/2 cup dried cranberries
- 8 slices bacon, cooked and crumbled
- 1/3 cup sprouted sunflower seeds
- 2/3 cup Primal Kitchen Ranch Dressing
- 1/4 cup Avocado Mayonnaise
- Salt and Pepper
- Blanch chopped broccoli for one minute in boiling water. Transfer to an ice bath to chill. Drain.
- Assemble salad.
- Refrigerate for a few hours before serving.
Paleo Cinnamon MuffinsFebruary 17th, 2023
Pedialyte …. eeeek!February 6th, 2023
Paleo Crack SlawJanuary 25th, 2023
Mexican Beef with Stew Meat (not stew)January 20th, 2023
Beef Stew with Carrots, Celery, Onion, GarlicJanuary 12th, 2023