Cacao Collagen Fat Bombs
Sometimes you need a little treat!
These Cacao Collagen Fat Bombs are perfect.
Make ahead, keep in the freezer, and you’ll have them on hand when that feeling strikes: CHOCOLATE!
I added 1/4 cup of Collagen Powder or Bone Broth Powder to increase the protein.
No additional sweetener is needed when using SunButter and Almond Butter.
Silicone Molds for making Candy and Fat Bombs
This recipe can be melted and mixed in a 2-cup glass measuring cup.
Recipe for Cacao Collagen Fat Bombs
- 1/4 cup SunButter
- 1/2 cup Almond Butter
- 3 Tbs Raw Cacao
- 1 tsp vanilla
- 1/8 tsp Real Salt
- 1/4 cup (2 scoops) Collagen Powder or Bone Broth Powder
- Melt the coconut oil, Sunbutter and Almond Butter.
- Combine with the remaining ingredients.
- Pour into silicone molds
- Freeze
- Pop out of molds and store in airtight container.
I made this recipe in a 2-cup glass measuring cup. Depending on the size of your candy mold, it may make 15 pieces.
Square 15-Cavity Silicone Mold
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