Eat well. Be well.

Real Food, Recipes

Grilled Zucchini & Fire Roasted Tomatoes with Grassfed Beef Burgers

Are you looking for new recipes for the garden zucchinis?


This dinner came together quickly!

  • Slice several zucchini lengthwise and place in a dish.


  1. Brush with a few Tablespoons of Avocado Oil.
  2. Season with salt and pepper.
  3. Grill over medium heat, turning once. Approximately 8-10 minutes.


Meanwhile on the stove:

  • IMG_0459Heat 1-2 Tbs avocado oil
  • Sauté 4 cloves of crushed garlic 
  • Add 1 sliced onion to the skillet.
  • After about 5 minutes add a can of Fire Roasted Tomatoes
  • Season with Salt and Pepper.
  • Remove zucchini from the grill and add burger patties to the grill.
  • Add grilled zucchini to the fire roasted tomato mixture and heat through.
  • Top with a generous sprinkle of Bragg’s Nutritional Yeast.


I served the burger on greens with organic ketchup, tomato, avocado mayonnaise and avocado.