Coconut Cacao Candy
- Melt 1 cup Organic Unrefined, Virgin Coconut Oil
- Add 10-15 drops Stevia Clear Liquid Stevia
- Mix in 1 cup Organic Raw Cacao Powder
- Stir in 2/3 cup Unsweetened Flaked Coconut chips
- Freeze in Brownie Pan
- Chop into pieces, store in covered container in freezer
Photo: Heather Peplinski
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